Red looked after the whole event form intiial tendering to delivering on the day, Our friensdly and experienced team organksied all the entertainemnt that included the very good local bad JAG and Magician “Dean Nichols” who was awesome and liked by all! We also were give the task of organising transport for the 200 guests, picking up form 5 different points across Sussex!

Anyway it all went off with no issues and the accountants were having great fun…. even our accountant Jo who was seen dancing the night away!

They say pictures speak a thousand words…. well here go!

Summer Ball fit for kings, Well accountants… Spofforths! is a post from: Red Anywhere Catering

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Last weekend Red catered for a private client at their beautiful home on the Kingston Gorse private estate in West Sussex. The event was to celebrate a birthday and what a celebration it was….Fine Food, Great Wine, Summer Cocktails, Opera Singing and a band to rock the night away alfresco by the pool…. Red’s usual standard!!

The evening kicked off with Bellini’s, Champagne and some sublime Canapes served by the wonderful team at Red… Then we were entertained by a young male opera singer (sorry did not get his name) but he was not Italian… but sang in Italian, very well!

We then moved guests to the orangery where 40 guests sat down and awaited the dinner cooked by Dan, Will and Becks!

We started off with an Italian themed Mezze (your getting the theme here!) see pictures below, followed by Rump of Sussex Lamb served on an Italian style hot salad, served with Roasted Potatoes with Oregano, Lemon and Olive Oil…. Italian of course!

To finish was a collection, well more like a platter of Italian desserts… Tiramisu, Raspberry and Hazelnut Pavlova, Frangelico & Praline Ice Cream, Lemon & Vanilla cream with Lemoncello Jelly and if that was not enough…. a chilled shot of Lemoncello!!

This was all washed down with some stunning white and red Italian wines which were purchased direct from Italy!

After the dinner all the guests made their way to the pool area to watch a fantastic firework display…. about 10 minutes I reckon (see pictures below) after that guest chilled out with Mojito’s, Tuscan Mules and a nice bottle of chilled Peroni… Guests danced the night away to the sounds of The Sirens Band, 2 stunning ladies with voices to match who sang a mixture of Soul, Rock and Pop…. by the amount of people dancing…. they enjoyed it!

Unfortunately the night had to come to an end and we loaded up, cleared up and got ready for the next event…. Summer Ball for 200 accountants!

Fireworks on Kingston Gorse… is a post from: Red Anywhere Catering

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Football and Boerwors… What could be better? is a post from: Red Anywhere Catering

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Dan Said…”I am so excited that finally we have secured a contract that all parties are truly excited about… The potential at this new venue is staggering for both corporate and private clients”…

Red were invited some 4 months ago to apply for the tender along with 7 other local caterers. We then got confirmation that we were down to the last 2. This would be decided by a tasting and looking around our premises!

The tasting obviously went very well  and Christos, GM at the Pier was impressed with our kitchens and set up

We got confirmation last Friday the we had one the contract exclusively and would be the official caterer from June 1st 2010 on a rolling contract.

Andy and I were so pleased along with the rest of the team, “It’s amazing and so exciting that Red can secure a contract of this magnitude on a brand new venue”

We aim to give all our experience and resources in helping the team at the pier to launch the suite with a bang and make it a dominant force within the venue industry!

The Venue is undergoing major refurbishment as its been empty for a few years, the views as the name states “Ocean” are amazing and it’s like being on a cruise ship but without the rocking as you are high up and the venue is literally at the end of the pier…. The Bar is being sponsored by Moet et Chandon!

The Ocean Suite will sit 180 guests and can be used for many different style of events… Wedding receptions, Corporate Events, Team Building, Charity Balls and just about anything, this coupled with a roof terrace which can sit 250 makes this venue like nothing else along the South Coast!

We hope to give some more news soon and a date for an opening party….!

Watch this space!

Red win exclusive catering contract for New Venue in Eastbourne! is a post from: Red Anywhere Catering

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The Wedding show which is aiming to be bigger and better then any other show outside of London is the brainchild of Ed who runs and owns White Tie Events! Ed himself use to exhibit at Wedding Fares across Sussex and thought to himself…. I can do this… How hard can it be? Brave man and by talking to Ed recently he is aiming to show the area what a wedding show should be like…. Red are proud to be on board and are very excited about setting up the “Red Cafe”

The 2 day event runs from the 2nd may to the 3rd May, opening daily from 10am. With over 70 exhibitors, Fashion show, feature stands and of course the “Red Cafe” what more could you want from a wedding show….

The event is FREE for everyone to enter and will offer everything you need for your dream day, even a Homemade Scone with Jam and Clotted Cream…

We look forward to seeing you all there and please support what aims to be a fantastic event and well done in advance to Ed and the team at White Tie Events….

Sussex Wedding Show, Steyne Gardens Worthing… Red will be there! is a post from: Red Anywhere Catering

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Dear Dan

Was going to write you a letter but Laura has suggested I just email.

I wanted to tell you how pleased we all were with the catering and service at the ball on Friday.  You did brilliantly and without a doubt contributed to what everyone is saying was the best Sparkle Ball of the lot!

Andy, Richard and Laura, as well as the whole team, could not have been more helpful and efficient.  Even with the inevitable chaotic moments they remained smiling and kept everyone happy.  It was all very impressive and there have been many compliments to Red.

The meal was utterly delicious.   I managed a few mouthfuls (a first!) before I was called away to something else and they were really tasty.  Guests commented on everything from the canapes to the end and loved it all.

And thank-you, Dan, for the very generous price you gave us.  We did appreciate that, as it is always so scary trying to organise charity events – especially during a recession.  I hope it will lead to many other commissions for you and if you would like to pass my telephone no. to possible future clients, I would be more than happy to highly recommend you.

Please pass on our thanks to every single member of your fantastic staff.  Where on earth did you find them?!

If/when my daughters get married, I will be on to you first!

Many, many thanks to everyone at Red Anywhere.  You deserve enormous success.

Sally

WELL DONE THE RED TEAM!

Another Happy Client – Sparkle Ball Arundel! is a post from: Red Anywhere Catering

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This May we will be catering a Spanish – Themed menu for a wedding at the fantastic Ridge View.  We wanted to check out the venue’s facilities from an
operational (and nosey!) point of view…

The Farm is fantastic.  We were met by the lovely Fenella and her two mad dogs and led into the beautiful kitchen.  Over a cup of tea Fenella gave us a
bit of history about the studios, having worked there for years.  The likes of Oasis and Pearl Jam to name but a few have recorded there. Fenella’s
story about Ozzy Osborne doing handstands in the living room made us laugh…

Once our bride arrived we took the tour and made plans for the big day.  The wedding reception will take place in Ridge’s pool House (the pool is
covered over of course…).  With paella stands and ice cream bars outside, an outdoor fire in the evening and fairy lights and candles all over,
the night will be magical.

Back inside, we had a look round the rest of the house.  The thick rustic walls and topsy-turvy floor will make for an interesting wedding night
should guests have one glass of Sangria too many, but the house is beautiful. The entire building is decorated individually and sympathetically and
there’s even a secret bedroom…

With one last glance and some last minute set-up plan changes we were back on the road.  Now I have a new favourite venue and Dan is thinking of taking
up guitar… I’m thinking Rod Stewart meets Slayer… Red Anywhere for Glastonbury 2011!

Ridge View Farm Studios – Living the Rock Star Dream! is a post from: Red Anywhere Catering

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I am delighted to firstly be nominated for this award and secondly it shows the growth and success of Red Anywhere in such a short space of time… Even thought this award is aimed at myself its actually about Red Anywhere, the journey of how I got here and where we want to be…. that is down to a team… and I thank them for all there support and continued hard work and dedication to making Red Anywhere the force it is today!

Now all I need to do is win the award and carry on with our master plan to take over the world! The future is bright but its not Orange!!

Dan in the final for “Young Entrepreneur of the Year”! is a post from: Red Anywhere Catering

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I had a lunch appointment in Midhurst last Friday and on the way decided to stop at one of our venues we cater at called Grittenham Barn near Petworth, they were having a Christmas Fare. I am so glad I stopped even though the torrential rain made it interesting driving down the lane to the barn.

I was staggered by the amount of people that were there, it was great to see. The barn was packed with private sellers, all kinds of items for sale from luxury jumpers to hand made kids clothes, Jewels and of course the Coffee Fairy!

I was attracted to the stand  firstly as they were serving coffee and secondly the branding… it looked amazing! very cool and very original for a coffee company. I met Martina who runs the Coffee Fairy… she is delightful… she offered me to taste the coffee which  gladly accepted! To be honest I was not expecting much but I was gladly surprised…. I tried the Dark Roast and it was exceptional… Smooth (NOT BITTER… its not meant to be!) Rich and full of flavour, in fact it was one of the nicest cup of coffee’s I have tasted in a long time….

We then chatted away for a while about coffee and how and where its produced which is a fantastic story in its self please visit there website www.thecoffeefairy.com and read all about it…

On departing I bought a hand painted coffee mug with some coffee and agreed that Red Anywhere would be buying the coffee from January and would also wave the flag for the Coffee Fairy in Sussex!

I am so glad I visited Grittenham, you just don’t know what you will find when least expecting it!

Well done to Sally and Paul (owners of Grittenham) for putting on such a stunning fare!

Dan finds magical coffee near Petworth… The Coffee Fairy! is a post from: Red Anywhere Catering

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I spoke to the couple and asked them if their venue was Bailiffscourt and was told No! Ok where else can it be… They mentioned Northfields House near Arundel. I had to confess that I had never heard of it. Anyway they gave me the details and as soon as I got off the phone I was onto Google…. Low and behold after some searching I found it… and was I glad! The Pictures looked awesome and I could not believe it was on our doorstep.

I sent and email and introduced myself and quickly got a reply. We set up a meeting, Andy (my business partner) and I went to visit the house and meet the owner. Driving into Northfields gives you a real lift and the grand tall house overwhelms you with excitement.

We were met by Bibi who is wonderful, Bibi looks after all the marketing and sales for the house alongside Alasdair’s who owns the great property, Alasdair’s family have lived in the hose for many years. We were taking on a guided tour of the many rooms, bedrooms, dining rooms, drawing room, Piano room with no less than 5 Grand Pianos in the house. Then we went into the gardens were most of the weddings are staged with a marquee. The gardens are amazing, so much space, so quiet and beautifully manicured but still remaining rustic…. does that make sense?

There is a gorgeous outdoor heated swimming pool with pool house. Grass tennis courts, just like Wimbledon (without the grandstand) and lots and lots of unspoilt space!

The house also boast accommodation for up to 28 guests and if you fancy a game of squash then no problem…. the house has its own indoor squash court!

We are delighted to have found Northfields and since the start of our relationship, Alasdair has confirmed that we are now one of 2 recommended caterers and last week we secured our first wedding that was from the original phone call that told us about this stunning venue

We are also planning a corporate event for LWS Creative & Web Design in early February which will show the stunning venue off to 150 local business owners. I introduced Northfields to LWS when talking with Bibi and told them to contact Claire Love MD who would be more than happy to discuss web sites!

One more twist…. The groom of the couple that have booked us is the cousin of my good friend Jason who now lives in Scotland, he also is a great chef…. I taught him everything he knows!

So if you are looking for any type of corporate event be it t

eam building, seminar, directors lunch, board meeting, product launch or a fun day away from the office then Northfields is perfect for you!

Oh and don’t forget weddings….. you get the house for 3 days with lots of accommodation, swimming pool, tennis, squash and the chance to relax and chill out before the big day!

So all in all I think you will agree things do happen for a reason….

Regards

Dan Clarke

Red find a real gem in west sussex…Northfields House is a post from: Red Anywhere Catering

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I Will O’Hara Sous Chef of Red Anywhere and Becks Red Anywhere Chef de Partie took a trip to a private residence in Hindhead Surrey, to cater for 8 guests. This gastronomic night of fine food and wine coupled with great service was for Sue Neale and her guests who generously donated a large sum of money at a summer ball at Goodwood House, Sussex two years ago. The charity, ‘Dreams come true’ aims to bring joy to terminally and seriously ill children by fulfilling their treasured dreams. In return Sue won the prize of a Master Chef Dinner experience.

Unfortunately Master Chef of great Britain Daniel Clarke was unable to cook due to a serious knee operation – we hope he gets better soon!
He then entrusted me to take over and cook to his very high standard, and of course I performed. After the last few years of training from Daniel I was able to cook fantastic food on his behalf.
The 8 guests enjoyed a delicious a 5 course dinner consisting of Thai style Fish cakes, Pickled Cucumber, Coconut and Tomato broth. Then our famous parmesan and bacon risotto with a soft runny poached egg and hollandaise sauce…. Truly Sublime!
Main course was rump of Welsh lamb cooked medium rare, Fondant Potato, Pea and Mint purée with roasted Leeks and a light Rioja Jus.
Dessert was Red Anywhere’s famous sticky Toffee pudding, Salted Toffee sauce and Vanilla Pod Ice-Cream – perfect for a cold October evening!
The dessert was followed by a local Sussex cheese board and a glass of port.
All courses were accompanied by carefully selected wines supplied by Sussex Victuallers in East Preston, West Sussex, our close friend and supplier.
The evening was a huge success and I am truly honoured to be able to cook on Dan’s behalf and his Master Chef status.

Will O’Hara
Sous Chef – Red Anywhere

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he Dome for 2 years on a personal recommendation basis which has resulted in us catering for the NHS, Fresh Egg & most recent the National Energy Association… after proving ourselves over this time and delivering exceptional events, Head of Events and Sales Donna Miller has told us this week that Red will now be recommended to all clients for the foreseeable future…

Dan, Andy and the team at Red are ecstatic about this relationship and Dan particularly was thrilled of the news… “Its worth persisting with something no matter how long it takes, we have been chipping away at Donna and the team at the Dome and now all our hard work has paid off”

Red are very excited at the prospect of catering on a more regular basis at the Dome and this starts with the “Gaps Ball” sponsored by British Airways for 500 covers next year which is Red Anywhere’s client…

Well done to all at Red Anywhere and a huge thank you to Donna and the staff at the Dome…

The futures bright…its very Red!

Brigthon Dome add Red Anywhere to approved Caterers!! is a post from: Red Anywhere Catering

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These nights will be held at the Wonderful Eastlands Estate near Billingshurst, West Sussex. We have various dates free and can be very flexible. Tables of 10 are the minimum but if you would like to take over the whole suite then that requires 70 people (2 companies have already taken this)

The Starlight Suite at Eastlands will be themed to a modern Manhattan look with the colours being mainly white and black, Mirrored dance floor, Stunning White Christmas trees, Themed cocktail bar and even a Manhattan Skyline projected on to the wall. All of this coupled with our resident DJ sending our hits from the 60’s, 70’s and 80’s it aims to be a wonderful setting for a great party!

The food of course is an important part of the night! As you would expect form Red Anywhere this will be sublime flavours and combinations with some classics that we all love and even a few twists to mix it up a little. All dietary requirements will be catered for and we will be as flexible as possible with all requests.

The menu is available by emailing us at christmas@redanywhere.co.uk or calling us on 0845 223 4472. There will be a choice of 3 starters, 3 mains and 3 puds with all guests choosing in advance of what they would like to eat….

We have 2 packages available for the evenings. Package 1 includes all of the above and an arrival cocktail for the ladies and gents. £45.00 per person plus VAT. Package 2 includes all of the for mentioned plus 1/2 bottle of beautiful wine per person. Priced at £55.00 per person plus VAT

If this is of interest to you then please do get in touch as many dates have already been booked…. we can cater for lunchtime or evening on Wednesdays, Thursdays, Fridays and Saturdays….

Look forward to hearing from you

Dan Clarke

Christmas Party Nights “Sex in the City” Manhattan Style is a post from: Red Anywhere Catering

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Most of us on a Tuesday night would be at Home sitting down ready to watch another episode of EastEnders…. Not Red Anywhere…. We were at Brighton Dome last night cooking for 300 guests for the Annual NEA (National Energy Action) Conference Dinner….

We were delighted to be asked to cater for this prestigious event at the Dome, a venue that is fantastic for the numbers with its great facilities both front and back of house!

The menu needed to be excellent as usual for Red but also simple enough that it could be served in a short space of time. The menu consisted of Leek and Potato Soup with Crispy Leeks & Cheese on Toast. Roast Leg of Welsh Lamb, Fondant Potato, Rosemary Jus, Bowls of Braised Red Cabbage & Green Beans. For the dessert we finished off with Dan’s very silky Chocolate Mousse served in a Martini Glass with White Chocolate and Passion Fruit Sorbet……

It was a great night and everything went to plan…. we swerved the dinner in the time allocated and even had time to enjoy one of the desserts myself…. (Quality Control)

My team at Red did really well with special thanks to Laura and Richard who ran front of house with a professional and attentive team. Big thanks to my sous Chef Will and the rest of the kitchen team who all excelled under pressure on a big night!

Another Successful event from Red…. If you are looking for the Wow factor for any type of event and a company that is passionate about food, Drink and Service then let us know….

Dan Clarke

NEA Annual Conference Dinner….. Great Success! is a post from: Red Anywhere Catering

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I was lucky enough to meet Keith a few times down in Cornwall where I am from. In his earlier days he ran a pub in Cornwall called the “Snooty Fox” we visited there regularly as a family and Keith was always out talking to people and telling stories, and always with a glass of red in his hand!

I remember watching Keith’s cookery programmes and I am sure that some of my inspiration to be a chef came from those early years watching Floyd on Fish…. His style and passion for cooking with good ingredients and producing simple but tasty food was fantastic and these days almost forgotten….

We wish him well as he lays to rest and thank him for the many years of great cooking, lots of laughter and a glass of wine or two!!

Dan Clarke

Keith Floyd….”The Original Celebrity Chef” is a post from: Red Anywhere Catering

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Red Anywhere catered at the prestigous Magic Circle HQ in London on Friday, This venue recently won venue of the year… I can see why!

The client was the UK’s leading Web Design and Internet Marketing Company Fresh Egg which is headed up by Adam Stafford who recently appointed James Caan off the very popular Dragons Den to be there Chairman….

Adam Stafford – MD Fresh Egg

Janes Caan – Chairman Fresh Egg

So…. The title hopefully makes sense now… well apart from the Magical Pots

This is where Red Anywhere took to the stage. I put togehter some exciting Grazing Bowls for the event as it was over 3 floors with only and hour for lunch, these included… Braised Blade of Beef, Horseradish Mash, Braising Juices. Thai Green Chicken Curry, Saffron & Jasmine Rice and Smoked Chicken Caesar Salad, Everyone a touch of magic that burst with flavour, even the resident magician was wowed by the Beef!

Then we served some “Magical Pots”… These were sublime desserts served in little black couldrons that surprised everyone… even me and I made them. We served Tangy Lemon Posset with poached Blueberries, Rich Chocolate Mousse with Bananas roasted in Rum and my favourite and very famous…. Sticky Toffee Pudding with Salted Toffee Sauce… definately magical!

The day was a great success and the team at Red Anywhere did a great job… We then travelled back to West Sussex were we loaded up for a wedding on the saturday…. thankfully not in London

If you are looking for the WOW factor for any event, a company that thinks out of the box and a dedicated team bursting with passion and flair then look no further then Red Anywhere!

Cheers

Dan Clarke

Creative Chef – Owner

London Catering… Dragon’s, Fresh Eggs & Magical Pots! is a post from: Red Anywhere Catering

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The informal evening started off with a glass of wine in the open air enjoying the outside space at Euphoria where they can show off the great Hot Tubs, Saunas and Lifestyle products including state of the art home entertainment and AV equipment…

The guests were then served Red’s famous grazing bowls which consisted of Thai Green Curry & Fragrant Rice, Smoked Chicken Caesar Salad and Posh king Prawn Cocktail, all going down very well…. Then if that was not enough Dan Clarke Creative Chef and Master Chef of GB gave Master Class on Risottos…. Alfresco cooking, fine food and great wine , what more could you ask for on a Thursday evening.

Dan was joined in his demonstration by his good friend and colleague Colin Bradshaw off the Sussex Victuallers Wine shop in East Preston. Colin matched wines with Dan’s risottos and gave a brief description of the wine followed by inviting guests to sample!

The evening was a great success and we would also like to thank Claire Love from LWS Creative

who passed on this valuable client and also compared and helped on the night with her team Dave and Cat….

Well Done to all!

P.s. If you are wanting to entertain a number of clients and want to do something a little different then don’t hesitate to get in touch…..

Hot Tubs, Champagne, Fine Food & Great Company….must be another Red Event! is a post from: Red Anywhere Catering

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Red Anywhere catered for Patrick and Emma on their special day at Eastlands Estate yesterday in front of BBC Cameras for the very popular show “Dont Tell The Bride” Red were delighted to be asked to cater for Patrick’s and Emma’s big day at the beautiful Eastland’s were Red manage the operational side of the estate…..

Dan Commented on how the whole wedding was put together in just 3 weeks from start to finish….” we took a call from a chap called Patrick about 3 weeks ago who wanted to look around Eastlands for a wedding…. (quite normal as its a wedding venue) then he said the wedding was in 3 weeks! I then thought this was a joke or a wind up…. we then arranged to meet that evening and he did turn up with film crew etc etc….

At the end of the meeting in front of cameras we manged to work out a great deal for the couple and moved into action…. Amy who is our new wedding coordinator at Red was quick off the mark and was in constant communication with Patrick every day for the last 3 weeks. Amy had to liaise with camera crews and a production company based in London. It was quite a task but the team at Red rose to the occasion and the day was a huge success….

The couples whole day was filmed and we hope it all looks good on the camera!

The program is due to be shown on Tuesday 3rd November on BBC 3 at 9pm…. put it in your diaries!

Red Cater for BBC’s “Dont Tell The Bride” is a post from: Red Anywhere Catering

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“Wow” have we got an event for all you budding horse fans out there or just an excuse for a day off mingling with great company, Champagne, Sublime lunch and even watch the racing from the comfort of your chair… and if that’s not enough you can have a flutter with the onsite bookie

Ok Where… Eastlands Estate near Billingshurst. When… Tuesday 28th July 2009 the glorious first day of Goodwood. Why… Well here at Red we are always thinking of ways to get people a day off from work and enjoy an afternoon of Racing, Champagne Cocktails and Sublime food cooked by Master Chef of Great Britain…. Dan Clarke.

How Much…. £50 per person to include Cocktail on Arrival “The GG” 3 Course Lunch cooked by Dan and the team at Red Anywhere, Afternoon Tea, Full Screen Racing from the comfort of your chair and the chance to have a flutter with our onsite Bookie!

What Now…. call or email some friends or colleagues or perhaps invite the boss (he may pay then!) then call us here at Red on 0845 223 4472 or email Charlie on charlie@redanywhere.co.uk

Places are limited and we have already sold 50% off the tickets….

Team Building

Glorious Goodwood at Eastlands Estate… is a post from: Red Anywhere Catering

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As The Wedding season is in full flow now, more and more Bride and Grooms are wondering what to do for evening food, or even for their wedding breakfast, well that’s where the creativity and flair comes into play here at Red Anywhere, we offer Paella stands to really jazz up your special day whether it’s a wedding or a private party!

Red Anywhere can offer a large choice of delicious dishes, including Seafood Paella, Chicken or Beef Stir-fry, and even Slow cooked Ratatouille with crumbled Goats Cheese and fresh Basil, cooked to perfection by our team of Chefs in front of you and your guests, creating a great atmosphere and interaction with the Chefs, giving your event that extra WOW factor!!

Take a look at a couple of the pictures below.

Will O’Hara Sous Chef – Red Anywhere

Spice up your wedding… Paella Stands the way forward! is a post from: Red Anywhere Catering

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