Rebecca Mackie recently competed at Bournemouth Salon Culinaire and was awarded a Gold Medal and if that was not enough she then went on to win “Best Junior in Show” an award that I won many years ago!

Beck’s has been working with us for a year now and is training to be a Chef at Westminster College in London. Strange thing is though that this medal was for making cocktails not cooking! Becks came to me and asked for some guidance. This was not a problem as we  specialise in cocktail bars for events, also making a cocktail is like developing a new dish… its about taste and marrying flavours that work or complement each other.

Anyway Well Done to Becks we are all very proud of you at Red Anywhere… remember though you are a Chef not a Cocktail Girl!

Dan Clarke

Creative Chef – Red Anywhere

We are pleased to announce the arrival of Andy Boyd as Events Manager… Andy has come to Red at a very exciting time, we continue to grow and are plan of World Domination is marching on and with Andy’s depth of knowledge and experience he will enhance our business which we are very excited about…!

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No this is not the story off a dragon eating a fresh Egg but very similar!

James Caan one of the Dragons in the Den has become Chairman of Fresh Egg, A Web Design and Marketing Company based in Worthing West Sussex…

You may be thinking why is that on our blog… well one reason is that we catered for James at his house in London before Christmas and the other reason is that Adam Stafford MD of Fresh Egg is also a Director of Red Anywhere!

We wish Adam, Pip, Lee and all the team at Fresh Egg the continued success they deserve… exciting times ahead… and remember guys happy to do office lunches for you! only if Mr Caan is a guest!

Well Done from all the team at Red Anywhere!

Last Friday the winner of Master Chef 2009 was crowned and well done to Matt… I picked him in the early stages and thought that he would take the Title!

The question I ask,  Is this programme good or bad for the industry? one of the reasons I ask is because I am a Master Chef of Great Britain and I often get asked “was it good on TV”, “What’s Greg and John like?” I always reply I have no Idea!

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Claire Love MD of Local Web Solutions based in Arundel, West Sussex asked us to cater for her latest workshop which was on the topical subject blogging!

Claire wanted something a little different to wow her clients after the initial workshop and I suggested a cookery demonstration… Here’s where the Risotto makes an appearance!

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Sussex Wedding Venues

After a year in the role as operations director one of my responsibilities is to look and find new venues! I now feel sufficiently experienced to share my opinion on the various wedding venues in Sussex. The trend nowadays seems to be steering away from the traditional Church wedding with Hotel reception, people now seem to opt for a civil ceremony & reception under one roof.

Detailed below are three of my favourites which meet these criteria and cover all corners of the Sussex countryside:

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